Picadillo Salad

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Serves 8

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Ingredients:

12 oz Wacky Mac®^® Veggie Bows

1 pint grape tomato cut in half

1 lb cooked diced chicken breast

2 large scallions, finely chopped

2 cups baby arugula

1/2 cup sliced almonds

1/2 cup raisins

1/4 cup crushed tomatoes, preferably fire-roasted

3 Tbsps white wine vinegar

2 Tbsps canola oil

2 tsps honey

1/2 tsp salt

1/4 tsp crushed red pepper flakes

1/4 tsp ground black pepper

Cooking Directions:

1. Prepare Wacky Mac^® according to package directions and rinse under cold water.
2. Place cooked Wacky Mac^® in large salad bowl. Add tomatoes, chicken, scallions, arugula, almonds and raisins. Toss gently but well.

3. In a small bowl, stir together crushed tomatoes, vinegar, oil, honey, salt, red pepper flakes and pepper.

4. Pour dressing over pasta mixture. Toss gently but well.